Coffee beans (Coffee Bean) varieties can be divided into three types, namely Arabica (Arabica) -coffee contains about 1% of caffeine by weight, generally speaking, the better quality, more expensive coffee beans, are from Arabica (Arabica) coffee beans. It accounts for three-quarters of the world's production and is of excellent quality because the coffee tree itself is resistant to heat and humidity.
2015-04-13 coffee variety boutique coffee beans type presentation CoffeeDue to the historical reasons of the estate, in order to pursue yield, the early Rosa varieties were mixed with the coffee trees of Kaddura and Kaduai, and the coffee farmers did not reclassify them in order to facilitate picking. Instead, the three varieties were directly mixed. After that, as Rosa rose to fame and the price soared, the processing plant began to target such a coffee bean.
2016-09-20 Panama Cupid coffee variety producing area flavor taste characteristics boutiqueHand-made coffee seems to have been invented by the French, but in any case, it was the Japanese who carried him forward.
2014-07-18 Coffee knowledge hand coffee coffee tutorials coffee encyclopediaCoffee planting technology 1, growth habits coffee likes warmth, drought and cold tolerance, afraid of frost damage, seedlings and adult plants are easily defoliated to death by frost, seeds can not mature. Coffee is not strict on the land, idle land can also be planted, but with good drainage, deep soil, loose and fertile sandy soil is appropriate. Second, seed selection of planting techniques: before sowing, the germination rate of seeds should be tested. Concrete method
2016-05-08 Coffee planting conditions technology coffee growth habits warmthArabica (Arabica): accounts for 3/4 of the world's output, good quality, because the coffee tree itself is very sensitive to heat and humidity, so its growth conditions are at least 900m higher than the sea level of the highland climate, the higher the height, the better the quality of coffee beans baked. This variety has a low caffeine content (1.1-1.7%). The color of coffee beans is green to light green, oval in shape, furrowed.
2014-09-13 Coffee beans Arabica RobastaArabica (Arabica): accounts for 3/4 of the world's output, good quality, because the coffee tree itself is very sensitive to heat and humidity, so its growth conditions are at least 900m higher than the sea level of the highland climate, the higher the height, the better the quality of coffee beans baked. This variety has a low caffeine content (1.1-1.7%). The color of coffee beans is green to light green, oval in shape and furrowed.
2015-01-04 Boutique coffee beans rabbi Arabica Robbas Bath RobusArabica coffee contains about 1% per cent of caffeine by weight. Generally speaking, better quality and more expensive coffee beans come from coffee beans grown by Elaraby. It accounts for 3/4 of the world's output and is of good quality. because the coffee tree itself is very sensitive to heat and humidity, the growth conditions are at least 900m above sea level.
2016-06-05 Coffee beans species varieties introductions rabbi Arabica coffee containingAt present, the most important coffee beans mainly come from two varieties, namely coffeaarabica and coffeacanephore. The former is the so-called arabica growing coffee beans. The latter is also known as robusta to grow coffee beans. The plants, cultivation methods, environmental conditions, appearance, chemical composition and even the processing methods of the subsequent raw beans of the two kinds of coffee beans are different.
2015-01-31 Boutique coffee beans characteristics types at present the most important mainly fromWell-known representative coffee: Mexico (Mexico) Maragojipe Mexico is close to the United States in the north, and its coffee production ranks fourth in the world. It is mainly produced in the southeast adjacent to the Vivitenango Highlands of Guatemala. About 70% of Mexico's coffee is exported directly to the United States, where it is washed and divided into three grades according to height. Generally speaking, Mexican coffee ratings are moderate.
2014-09-13 Coffee Bean Production Central America MexicoWell-known representative coffee: Mexico (Mexico) Malaggippe Mexico is close to the United States to the north. Its coffee production ranks fourth in the world, mainly produced in the southeast adjacent to the Vivette Nango highlands of Guatemala. Brother Mo, about 70% of his coffee is exported directly to the United States, which is washed and divided into three grades according to their height. Generally speaking, the evaluation of Mexican coffee is moderate.
2015-01-04 Coffee beans producing areas Central America Mexico famous representative coffeeRoasting Colombian Top Emerald (Colombia HEIGHT PREMIUM ESMERALDA) on September 6, 2011 although this top emerald coffee is positioned higher than SUPREMO, the raw beans vary in size, making it difficult to bake and stopped baking at the start of the second explosion. Brew flannel with 80 degrees water. The second day tastes much better than the first day (the water temperature is slightly higher on the first day
2015-05-27 Columbia Top Emerald Coffee beans 011 September 6th roastingRoasting Colombia HEIGHT PREMIUM ESMERALDA on September 6, 2011 Although this top emerald coffee is positioned higher than SUPREMO, the green beans vary in size, which makes roasting difficult and stops roasting at the beginning of the second explosion. Brew flannel in 80-degree water. The second day tasted much better than the first day (the first day was slightly warmer,
2015-09-14 Colombia Top Emerald Coffee Bean Roast Record September 2011Product name: Colombia's top emerald coffee beans (HEIGHT PREMIUM ESMERADA) taste: small particles, produced in high-altitude mountains, its flavor contains luxurious aroma and rich texture. Country of production: COLOMBIAN, Colombia: Medellin medellin Farm: Agropecuaria farallones Grade: selected inventory status: 2011
2016-01-11 America Colombia emerald manor coffee beans flavor luxury aromaAll the coffee trees planted in Costa Rica are Arabica coffee trees. through improvement, the quality of coffee beans is better and more stable. in order to facilitate picking, coffee trees are kept at a height of about 2 meters through continuous pruning. The coffee that people eat is the taste of the seeds in the fruit that are brewed in water. After picking raw coffee beans, the peel, pulp, seed film and sun exposure must be removed.
2016-09-20 Costa Rica Yelsa Luo Coffee Coffee producing area Variety characteristic Fine goodsImported from Taiwan, Pegasus 900N professional electric bean grinder, commercial coffee bean grinder. Super horsepower, large crushing blade, stepless fine-tuning, its powder outlet section, less powder residue, built-in cooling fan, suitable for long-term use. Suitable for ceremonial coffee machine, coffee shop, clubhouse and small business premises! [name]: Pegasus professional bean grinder [number]: 90
2015-12-12 Pegasus coffee maker Taiwan original imported 900N professional electric bean grinderWhat is coffee? Coffee is the fruit of a Rubiaceae plant growing about 6000 feet above sea level, distributed on the world's narrow subtropical axis; coffee trees grow green all the year round and can grow up to 20 feet tall, and are generally controlled at 8 to 10 feet for easy harvest. It takes three to five years for the coffee tree to bear fruit. First of all, it produces small white flowers that resemble jasmine in shape and size.
2015-02-16 Coffee planting basic knowledge common sense what coffee growing in altitude 000 feetFirst, the growth habit of coffee is warm, drought-tolerant, not cold-resistant, afraid of freezing, seedlings and adults are easy to be defoliated to death by frost, and the seeds can not mature. Coffee is not strict on the land, idle land can also be planted, but with good drainage, deep soil, loose and fertile sandy soil is appropriate. Second, seed selection of planting techniques: before sowing, the germination rate of seeds should be tested. Specific method: the full grain
2015-06-21 Coffee growth habits and planting technology coffee warmthIntroduction of coffee beans and some boutique coffee in the main coffee producing areas of the world: South America
2014-06-18 Coffee knowledge coffee bean distribution boutique coffeeEcuador Galapagos Islands (San Cristobar Island) Organic Coffee beans Source: El Ni ñ o Cafetal Manor San Cristobal Island (San Cristobal Island) Ecuador Galapagos Islands growth Environment: volcanic soil growth height: 450-1200 feet sea level (equivalent to 1350-3600 feet of the main island) Coffee farm size: 400ha, 30% of them
2014-08-22 Coffee knowledge Ecuador Galapagos Islands organic coffee beansFirst, planting time: April 15-25 period. Second, planting location: plain, hillside, wasteland, front and back house, forest and fruit tree seedlings can be planted, but should not be planted in tall trees or other unventilated places. Third, herbal coffee does not like flood and fertilizer, conditional planting can use farm manure, during the growth period, it is best to irrigate 1-2 water during the growth period, absolutely do not allow the use of all kinds of chemical fertilizers and
2014-06-17 Coffee knowledge herbal coffee planting techniques